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Matt

Cooking Level: Expert

Home Town: Apple Valley, Minnesota, USA
About me:
 I'm married with 2 children, 1 girl and 1 boy and many of our family photos and events can be found here at our family web site: http://www.aubs.com

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Photo by valleycook111

valleycook111

Cooking Level: Expert
Home Town: Eagan, Minnesota, USA
Living In: Apple Valley, Minnesota, USA

OPERAGOER

Cooking Level: Expert
Home Town: Minneapolis, Minnesota, USA
Living In: Apple Valley, Minnesota, USA
About me: I'm married to an Army officer, we've raised 5 kids - I love to make beaded jewelry!

Chad

Cooking Level: Expert
Living In: Apple Valley, Minnesota, USA
About me: I started reading this site as a single parent, who wanted to cook better meals for my kids. Since then, my kids have gotten older and aren't around as much, but I still use the s…
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Newest Reviews

The reviewer gave this recipe 3 stars. This recipe averages a 4.65 star rating.

Broccoli Cheese Soup

Reviewed on Dec. 4, 2008 by valleycook111
It came out alright. I think the Chicken Broth made it too watery, as I traditionally like thicker broccoli cheese. Nothing to write home about, but still a great base soup if you're bored and looking for something to warm you up in the winter. (PS - I used way too much Garlic Powder, be careful it can ruin the recipe.)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

Baked Potato Soup V

Reviewed on Nov. 9, 2008 by valleycook111
Wow! This was incredible! At first when I had the butter, flour and milk I didn't think that it was going to be thick enough. But then I added the sour cream and cheese and it came out amazing! A+
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Slow-Cooked German Short Ribs

Reviewed on Oct. 12, 2008 by JCARL58146
Excellant. I followed the sauce recipe to a "T". Trimed much of the fat and removal of the rib skin layer, as I used beff ribs instead of short ribs. The sauce was sweet and tangy but made great meat sauce and gravy for the mashed potatoes. Would make again
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