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Featured Cook


Cooking Level: Intermediate

Home Town: Bemidji, Minnesota, USA
About me:
I love to cook and am a strong advocate for families eating together. I love trying new recipes!

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Newest Cooks

ehlamb27

Cooking Level: Beginning
Home Town: Menasha, Wisconsin, USA
Living In: Bemidji, Minnesota, USA
About me: I am a recent college grad cooking on a budget. I always find creative things to do with random food. Can't imagine how many recipes I have cooked with Ramen!
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Diana

Cooking Level: Expert
Home Town: Dixon, Illinois, USA
Living In: Bemidji, Minnesota, USA
About me: I am enjoying living in the beautiful northwoods of Minnesota with my husband and our five kitties BC,CC,Penney,Mower and Wee Willie. I love to create things which is probably why…
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L.P.L.

Cooking Level: Intermediate
Living In: Bemidji, Minnesota, USA
About me: A Malaysian-Chinese who discovered her passion for cooking and baking as she was about to leave home for studying abroad--because no one will be fixing her meals anymore. She trie…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
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Apple Pie I

Reviewed on Nov. 28, 2008 by FROGHOPPER
This makes a delicious apple pie - the flavor is wonderful! I sliced 8 Breaburn apples into a large ziplock and tossed with 2 TBLS of lemon juice. Then I added 2 TBLS flour and tossed. Lastly, I added the sugar and cinnamon and tossed that. Dumped it all into my pie shell that I had brushed with egg wash. Brushed the top crust with egg wash and sprinkled with sugar. Cooked exactly as specified and the apples were still a little firm so it could have cooked a bit longer if you want a softer apple. I thought the finished product (firm apples and all) was Marvelous!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
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Cheesy Green Bean Casserole

Reviewed on Nov. 28, 2008 by FROGHOPPER
I have made this recipe for the last few years and everyone loves it. I forgot to put the velveeta in the first time and it turned out so good, so I jsut leave that out now. I usually make 2-3 batches of it because I'm always asked to make it for all the ThanksGiving get togethers. Thanks for a great recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.
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Best Steak Marinade in Existence

Reviewed on Nov. 25, 2008 by FROGHOPPER
This was awesome! Thank you
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