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GERARD6

Cooking Level: Intermediate

Home Town: Old Bridge, New Jersey, USA
Living In: Oakland Park, Florida, USA
About me:
 Love anything creative, and prefer to cook from real ingredients, rather than pre-fabricated items. I love to invent different cheesecake flavors! I also love to experiment with different spice/flavor combinations (although sometimes I don't necessarily hit the mark). My friends have been great guinea pigs...and critics.

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Newest Cooks

C. Meitzner

Cooking Level: Intermediate
Home Town: Old Bridge, New Jersey, USA
About me: Cooking is always exciting, but cooking for others is downright thrilling.

Sarahbeee

Cooking Level: Intermediate
Home Town: Old Bridge, New Jersey, USA
About me: I'm a writer and teacher. I discovered that I loved to cook when I bought a condo with my boyfriend and he promised me a food processor if I kept cooking and improving!

Lisa P

Cooking Level: Intermediate
Home Town: Old Bridge, New Jersey, USA
Living In: Durham, North Carolina, USA
About me: Married 4 years to the love of my life. We had our first child last August. I am a stay at home mom to daughter Jessica(6 months).
 

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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.

Prosciutto Parmesan Pasta

Reviewed on Aug. 18, 2008 by XerexisSar
I thought the prosciutto was a little over powering in the sause, but other than that it was fantastic! I followed the advice of a few other members and roasted garlic as my boyfriend and I are garlic-aholics and added that into the sause as well. Next time I will lessen the amount of prosciutto to suit our tastes.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Chicken Breasts Stuffed with Crabmeat

Reviewed on Aug. 18, 2008 by XerexisSar
Super tasty! I ended up taking out the wrong pack of chicken that only had 2 breasts, but after flattening them and rolling them with the filling there ws enough for 4 servings. The filling is wonderful. My only complaint is that I wanted more filling in my chicken! Next time I will double the filling and keep the chicken the same.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.27 star rating.

Lemon-Butter Snow Peas

Reviewed on Aug. 18, 2008 by XerexisSar
This was decent in flavor. Not the biggest hit in the house, but decent enough. I steamed my snow peas instead of using the microwave. Maybe that made the difference.
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