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Slow Cooker Beef Stroganoff I

Submitted by: Jessica

Stew beef, condensed golden mushroom soup chopped onion and Worcestershire sauce are combined and slow cooked. Cream cheese is stirred in just before serving.

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Awesome Slow Cooker Pot Roast

Submitted by: Brenda Arnold

This simple pot roast makes its own gravy in the slow cooker.

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Slow Cooker Adobo Chicken

Submitted by: Adrienne Lapp

An easy slow cooker recipe with soy sauce, garlic, and onion. Do not be put off by the vinegar -- it tenderizes the chicken and loses its potent flavor in the cooking.

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Here's a cozy dish to comfort on a dark and stormy night. A creamy, fragrant stew of chicken, celery, onions, carrots, peas and potatoes plays host to biscuit dough, dropped by the spoonful into the boiling hot liquid. Simmer until the dumplings are done.

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Clone of a Cinnabon

Submitted by: Marsha Fernandez

Save yourself a lot of money by making your own homemade cinnamon rolls! The dough is made in the bread machine and everything else is done by hand.

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Lasagna Alfredo Roll Ups

Submitted by: Holly

Impress dinner guests with these picture-perfect portions of lasagna. Roll up cooked noodles with a spinach/ricotta filling and bake with a blanket of creamy rich Alfredo sauce.

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Raspberry and Almond Shortbread Thumbprints

Submitted by: Dee

Shortbread thumbprint cookie filled with raspberry jam, and drizzled with glaze.

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Honey Baked Chicken II

Submitted by: Gretchen Ramey

Curried honey mustard imparts a golden hue to tender baked chicken.

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Too Much Chocolate Cake

Submitted by: Denise

This cake won me First Prize at the county fair last year. It is very chocolaty.

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Chicken Pot Pie IX

Submitted by: Roberta Bublick

Home Town: Dayton, Ohio, USA

A delicious chicken pie made from scratch with carrots, peas and celery. A delicious and heartwarming meal.

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Chicken Breasts with Lime Sauce

Submitted by: Suzan

Thin, breaded chicken breasts topped with a flavorful lime-butter sauce. Pounding the breasts doesn't take long and the resulting tender chicken is worth it.

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Pumpkin Cream Cheese Muffins

Submitted by: Barb

Pumpkin muffins with a cream cheese filling.

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Chocolate Pound Cake III

Submitted by: Shelley

A dense chocolate cake made in a Bundt pan. Dust with confectioners' sugar for a nice presentation.

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Scottish Shortbread IV

Submitted by: Linda

Real butter and brown sugar give it an irresistible flavor.

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Pecan Sour Cream Pound Cake

Submitted by: Carole Resnick

A rich and delicious sour cream pound cake is baked in a Bundt pan lined with chopped pecans.

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Italian Pork Tenderloin

Submitted by: Annacoyne

Fresh sage, sun-dried tomatoes, prosciutto, and cream give this pork tenderloin dish its rich flavor. It's absolutely wonderful and simple! Chopped ham can be used if prosciutto is unavailable.

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Shepherd's Pie VI

Submitted by: Jacquie

This Shepherd's Pie is a layered casserole of beef, carrots, and potato.

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Paul's Southern California BBQ Sauce

Submitted by: Paul

Fire up the grill, and get cookin! This sweet, tangy sauce is perfect on everything!

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Oriental Cold Noodle Salad

Submitted by: Christiana Heins

A spicy, Thai-inspired soba noodle treat that's great for picnics and barbecues. For a Japanese-inspired version, omit the pepper flakes, peanuts, and cilantro; and add toasted sesame seeds.

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White Cheese Chicken Lasagna

Submitted by: Lisa Humpf

Thick with an abundance of mozzarella, Parmesan and ricotta cheeses, this chicken and spinach lasagna could make you forget all about the tomato kind!

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