Keep those good Thanksgiving feelings going after the holiday with this hearty turkey and rice soup. 

Ripe pears poached in white wine add a fresh taste to this sweet potato mash. 

Serve this pineapple bread pudding as a sweet side dish at holiday gatherings or as a dessert, anytime! 

A great use for leftover Thanksgiving turkey. Serve with warm naan bread or atop steamed white rice. 

A simple-to-make baked scallop dish is dressed up with a lemony sweet and tart glaze that adds a hint of garlic and shallot.  

Bacon makes a great topping instead of marshmallows for this Thanksgiving family favorite! 

We make this every year for Halloween dinner. It would also be good for Thanksgiving morning breakfast and the whipped cream would be great on pumpkin pie. 

I love this sweet potato recipe! It's so tasty and easy to make. It's great as a side dish for Thanksgiving. 

This is a simple salad that can be made in minutes. It works well at Thanksgiving or anytime you're just looking for something a little different. 

This is the best Thanksgiving stuffing I have ever had. With a mix of Southern-style cooking and Italian flavors it brings all great tastes together. I got this recipe from my mom last year after everyone gave it amazing reviews! 

Try this recipe with your leftover Thanksgiving turkey for Friday afternoon sandwiches. 

Start a new Thanksgiving tradition around your house with a family-pleasing casserole that uses leftover turkey meat.  

My family are big-time hunters. I am always looking for tasty, healthy ways to prepare the game in my freezer. This is one of my favorite options for using up the sometimes tough round steaks - and it couldn't be more simple! It is also great with elk and beef. 

I wanted to do something different as a vegetable side dish. It was Thanksgiving, so I got a bunch of root vegetables and roasted them. They were a hit and are now a staple at our holiday table. I cook them during the year sometimes, as well. 

This rice and sausage stuffing is always a hit.  

This soup is a yummy mix of potatoes, cheese, and SPAM®. I hope everyone who uses this recipe gets the same great review I do!! 

I have been making these creamy sandwiches for my family for years. Not exactly gourmet, but tasty none-the-less. Great for a quick lunch, or even for dinner when you're feeling pressed for time and in the mood for comfort food. We love these leftover. 

Most people don't like SPAM®, but I love it! Being Hawaiian, I eat it quite often and have found that this is a three ingredient dish others can eat and enjoy too! 

Luncheon meat is breaded and fried in this quick and easy dish. 

This is an amazingly delicious Depression-era recipe invented by my grandmother from the days when SPAM® was a budget food. We still make it often!