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The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.

Easy Bake Fish

Reviewed: Dec. 3, 2008
liked the sauce, my mistake was using frozen salmon filets. Will use fresh next time.
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emma0517
Photo by emma0517
Cooking Level: Intermediate
Home Town: Williamsburg, Virginia, USA
Living In: Columbus, Georgia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.

Quick Yeast Rolls

Reviewed: Dec. 2, 2008
I tried this recipe b/c I need a quick bread 4 dinner. I was pleasantly surprised, really easy,tasty,& cheap to make. It made 12 good sized light rolls, that were good, even the next day. Only change I made was to use 1/4 cup of wheat flour. Like many others, I believe the key to these rolls are in the rising. I'll be making these again & again. Thanx for another great recipe fm this site.
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foodwiz
Cooking Level: Expert
Home Town: Columbus, Georgia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.

Lentil Soup III

Reviewed: Dec. 1, 2008
Changing the Cumin to Curry was the key for my family! I add a bit more garlic and use a large can of diced tomatoes instead of the paste. This recipe is on our regular rotation.
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Tracy
Cooking Level: Intermediate
Home Town: Keene, New Hampshire, USA
Living In: Columbus, Georgia, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.
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Taco Roll-Ups

Reviewed: Nov. 23, 2008
I didn't have any picante so I used canned tomatoes and garlic added some tobasco and ran it through the food processor to make it smooth.--Worked fine. I initially served these at a dinner party about an hour and a half or 2 hours after making them. They were really just so-so. The next day I went to dinner at a family member's house and I had some rolls leftover that I hadn't cut up yet. I cut those up and brought them. Much better the next day!!!! I really think these need to sit overnight to get the cream cheese more solid as well as to have all the flavors meld together.
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busymommy
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Cooking Level: Intermediate
Living In: Columbus, Georgia, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 4.47 star rating.
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Sweet and Sour Slaw

Reviewed: Nov. 16, 2008
Nothing spectacular--but edible
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busymommy
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Cooking Level: Intermediate
Living In: Columbus, Georgia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
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Rich Mocha Cake

Reviewed: Nov. 16, 2008
Very good tasting and moist cake. Due to the extra coffee liquid, mine required more baking time, but I just kept my eye on it. I'm sure I'll be making this again!!
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busymommy
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Cooking Level: Intermediate
Living In: Columbus, Georgia, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.35 star rating.

Chicken Enchiladas with Creamy Green Chile Sauce

Reviewed: Nov. 16, 2008
I thought these enchiladas were excellent, but my wife found them rather bland and said she would prefer that I not make them again. She likes things spicy, though, and if your tastebuds don't match you'll probably like this.
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HUNGRYJOHN
Cooking Level: Intermediate
Home Town: Columbus, Georgia, USA
Living In: Ellijay, Georgia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
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Turkey Lo Mein

Reviewed: Nov. 11, 2008
I used a grocery store roasted turkey breast instead of the ground turkey and minced garlic instead of the garlic powder. This was fast and easy. (30 minutes max) My kids liked it a lot and said it tasted just like "take-out." It doesn't have complex flavor but it is a great dish for the whole fam!!!
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busymommy
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Cooking Level: Intermediate
Living In: Columbus, Georgia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Simple Turkey Chili

Reviewed: Nov. 10, 2008
This was my first time making chili and I can't believe how easy this was. I used a red onion, if it makes any difference, added a bit of bbq spice, and a bay leave while simmering. I love how hearty and filling it is for the fact that its turkey. Will definitely make again and again
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emma0517
Photo by emma0517
Cooking Level: Intermediate
Home Town: Williamsburg, Virginia, USA
Living In: Columbus, Georgia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Flatlander Chili

Reviewed: Nov. 10, 2008
Doubled recipe for an event, have never chili w/ celery in it as far as I know. Had lots of requests for mild chili & gave this one a go. Glad I did, easy & flavorful w/o being bland. Had toppings on the side, cheese, onions, s/c, jalapenos, corn chips. this will become my "go to " recipe fm now on!
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foodwiz
Cooking Level: Expert
Home Town: Columbus, Georgia, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Mexican Wedding Cookies

Reviewed: Nov. 10, 2008
I gave this **** b/c I've made similar cookies in the past & modified this to match. Added 1 egg yolk, tsp vanilla & 1 almond, chilled 1 1/2 hurs & did cresent shape. b4 made w/ pecan, but will continue to use almond when posible. Baked 12-14 min. Rave reviews. Many Thanks
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foodwiz
Cooking Level: Expert
Home Town: Columbus, Georgia, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.11 star rating.

Hobo Dinner

Reviewed: Nov. 6, 2008
Pretty good eats! If you want to make this super easy, use the prepared beef patties from your local grocery store and top with veggies. Makes a easy dinner for busy moms!
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FRIEDGREENMATERMOMMA
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Cooking Level: Intermediate
Home Town: Meridian, Mississippi, USA
Living In: Columbus, Georgia, USA
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