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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

German Chocolate Cheesecake

Reviewed: Nov. 12, 2008
The cake is AWESOME. I made it for my boyfriend and he loved it! I also made it for a party and it was gone in 20 minutes!
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Samantha
Cooking Level: Expert
Living In: Dalton, Georgia, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 3 star rating.

Pecan Divinity

Reviewed: Nov. 6, 2008
Divinity can only be made in certain weather. It cannot be made when it is raining outside or when it is overcast (cloudy). I also recommend one cup of sugar instead of 2 because the marshmallow creme that you add also has sugar in it. All the sugar from the marshmallow creme AND the 2 cups of suger is overwhelmingly sweet.
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2 users found this review helpful

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Samantha
Cooking Level: Expert
Living In: Dalton, Georgia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.86 star rating.

Key Lime Pie VII

Reviewed: Sep. 13, 2008
My First Key Lime pie made at home and by far the best I have ever had, so easy to make and my husband was impressed. I used 20 key limes, 2 cans SC milk and a small container of sour cream. Baked about 13 minutes it helps to look at the pie from a side angle when baking to see pin holes forming dont wait for too many one or two will do. Used no topping it was great by its self.
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1 user found this review helpful

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amyh2008
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Cooking Level: Expert
Home Town: Dalton, Georgia, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 4.48 star rating.

Chicken Lo Mein

Reviewed: Sep. 11, 2008
Sesame oil over powering, this recipe was missing something.
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amyh2008
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Cooking Level: Expert
Home Town: Dalton, Georgia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.

Chili Rellenos Casserole

Reviewed: Aug. 12, 2008
We are Mexican and this taste like the Real Stuff, I used Poblano peppers roasted and Peeled, left off the sauce and used salsa i had made the night before and it was great. not oily like a Fried Chilli Relleno. Will make again
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5 users found this review helpful

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amyh2008
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Cooking Level: Expert
Home Town: Dalton, Georgia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
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Carrot Cake III

Reviewed: Aug. 12, 2008
This is The BEST carrot cake I have ever eaten I can not believe I made this, I followed the Recipe to the T and it turned out great it did fall in the middle but it is so moist and delicious it makes up for it, I added Rasins to mine.
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2 users found this review helpful

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amyh2008
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Cooking Level: Expert
Home Town: Dalton, Georgia, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.

Spritz Cookies II

Reviewed: May 23, 2008
Great Cookies, Kids had a Blast decorating them, Make sure you mix the Butter in the Dough real good or some cookies will melt while cooking.
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Reviewer:

amyh2008
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Cooking Level: Expert
Home Town: Dalton, Georgia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Creamy Rice Pudding

Reviewed: May 23, 2008
I made this Rice Pudding and served it to my Husband Cold. He is Mexican and said it is better than his Mama's Arroz Con Leche. My Little Girl Thought I bought it at the Mexican Store in the Cup, I used Canella(spanish bark Cinnamon whole)and followed the Directions closely. IT IS GREAT, Per previous comments about sugar timming if you read carefully it says combine Sugar with COOKED Rice.
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3 users found this review helpful

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amyh2008
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Cooking Level: Expert
Home Town: Dalton, Georgia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Pumpkin Pancakes

Reviewed: Oct. 30, 2006
Really great...extremely filling though. Nice twist on a traditional favorite
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1 user found this review helpful

Reviewer:

bentidwell1
Cooking Level: Beginning
Living In: Dalton, Georgia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Pumpkin Pie Bread

Reviewed: Oct. 30, 2006
Great bread...never had pumpkin bread before I tried this recipe, but it was outstanding...It's definitely moist and tasty. I did double the spices for the second batch, and found it to be even better.
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2 users found this review helpful

Reviewer:

bentidwell1
Cooking Level: Beginning
Living In: Dalton, Georgia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.
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Granny Kat's Pumpkin Roll

Reviewed: Oct. 11, 2006
I'd never made a pumpkin roll until last night--nor had I heard of one...however, it sounded very tasty, so I put it to the test. My wife says it is "scrumptious", and I'd say it's wonderful...not to mention it filled my kitchen with a great pumpkin scent...
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1 user found this review helpful

Reviewer:

bentidwell1
Cooking Level: Beginning
Living In: Dalton, Georgia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
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Ginger Glazed Mahi Mahi

Reviewed: Oct. 10, 2006
This glaze was excellent. I cooked it for my wife over the weekend, and it turned out wonderfully. I did alter the recipe a bit. Instead of cooking on the stovetop, I used a grill....and it was excellent. I think I'll try the marinade/glaze on some chicken in the future...
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Reviewer:

bentidwell1
Cooking Level: Beginning
Living In: Dalton, Georgia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

To Die For Blueberry Muffins

Reviewed: Aug. 14, 2006
I'm usually not a fan of blueberries, especially blueberry muffins, but these were perfectly moist and delicious. =)
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Reviewer:

missamber
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Cooking Level: Intermediate
Home Town: Dalton, Georgia, USA
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