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Featured Cook


Cooking Level: Expert

Home Town: Asheboro, North Carolina, USA
About me:
40 year old father of 4 husband of one lol.

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kitchenwitch1978

Cooking Level: Expert
Home Town: Pikeville, Kentucky, USA
Living In: Asheboro, North Carolina, USA
About me: i worked 16yrs for a company now i dont work i love to cook for my family i make home made candles read and i play games on line woldofwarcraft wow

Shannon

Cooking Level: Beginning
Home Town: Asheboro, North Carolina, USA
About me: I have little confidence in my cooking skills. I want to get better. Both of my grandmothers are great cooks. My mother was pretty good, but she did not have time to teach me. …
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LailaRemedies

Cooking Level: Expert
Home Town: Asheboro, North Carolina, USA
About me: I love researching about most anything. I am happily married to my dream. I have learned how to cook almost anything.
 

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Newest Reviews

The reviewer gave this recipe 3 stars. This recipe averages a 4.43 star rating.

BLT Pasta Salad

Reviewed on Oct. 11, 2008 by Marialois
Only OK. Not sure if I didn't use a "good" ranch dressing (I used Wishbone) or if it was something else. Just really bland and not worth the calories.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

J.P.'s Big Daddy Biscuits

Reviewed on Oct. 11, 2008 by Marialois
These were easy and good. I did not knead the dough, and I brushed tops with butter before AND after baking. They weren't the flaky kind of biscuit, but they were excellent anyway.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Lemon Coconut Squares

Reviewed on Sep. 29, 2008 by Marialois
A great spin on regular lemon bars! I did everything just like the recipe said, but I added more lemon juice to make it tangy-er. It was great and they were perfect. I don't know why some people's ended up all mushy together. Mine turned out fine! I cooked them in a 9x3 dish.
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