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SkerlieBee

Cooking Level: Expert

Home Town: La Habra, California, USA
Living In: Long Beach, California, USA
About me:
 I've been cooking since I was six years old, and I've loved it ever since. Cooking is a therapeutic release for me, and the creative process involved in taking a bunch of 'nothing' and creating something wonderful makes it worth it.

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Newest Cooks

Lydia Barajas

Cooking Level: Intermediate
Home Town: La Habra, California, USA
Living In: Casa Grande, Arizona, USA
About me: Im A High School Student and I Like To Cook Almost Anything.I Usually Cook For Parties And Special Events.

ALINCA5512

Cooking Level: Beginning
Living In: La Habra, California, USA
About me: I am in the undcr 30s club with a husband and an infant. I am a business professional who finds cooking time consuming especially after a long days work.

BJ

Cooking Level: Expert
Living In: La Habra, California, USA
 

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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.

Slow Cooker Beef Stroganoff I

Reviewed on Jan. 28, 2008 by ALINCA5512
This was good and I would definitely make it again. I followed the advice of others and used double meat & soup, and a whole onion. To ensure that it did not burn I cooked it on low (8 hour setting) for only 6 hours. Cooked the meal for 6 hours and put it in the refrigerator for the next day (without the cream cheese). Warmed up the meal on the stove for dinner the next day and added about 8 oz. of cream cheese for texture. Next time I will probably use 2 small onions and fresh mushrooms.
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1 user found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.31 star rating.

Sour Cream Pound Cake

Reviewed on Jan. 7, 2008 by SkerlieBee
I think personally, that the flavor was ok (that's based on the batter, anyways). However,the cake came out dry and I was very careful not to overmix or overbake. Not pleased; will not use again.
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9 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Jay's Signature Pizza Crust

Reviewed on Jan. 3, 2008 by SkerlieBee
This has become my standard. SO good.
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5 users found this review helpful

 
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