recipe reviews for:

Pizza Stix

“An easy, awesome snack for kids or adults alike!! String cheese is rolled in egg roll wrappers with mushrooms and pepperoni before being fried to ooey gooey perfection. Very quick and easy to make. Perfect for birthday parties, New Year's Eve and especially the BIG GAME!! Omit the garlic for MUCH better breath. All ingredients are very versatile; use them for tomorrow's dinner!”

SORT REVIEWS BY: DATE

| RATING | MOST HELPFUL

Reviewed: Aug. 9, 2008

These were good. I used 8 slices of pepperoni on each one and a sprinkle of italian seasoning. Had to leave out the veggies for the kids sake, dipped in marinara sauce.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

KORIEKISS

	Cooking Level: Intermediate Home Town: Upland, California, USA Living In: Bakersfield, California, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jul. 7, 2008

We weren't crazy about this recipe.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Amber

	Home Town: Manhattan, Illinois, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Apr. 2, 2008

Not worth the time or money, in my opinion...wish I would've stuck with sausage balls.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

SLT

	Cooking Level: Expert Home Town: Georgetown, Indiana, USA Living In: Louisville, Kentucky, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Mar. 16, 2008

I grew up eating these little treasures. We called them Pizza Fingers. I made them for my son's birthday party and there wasn't even one left. The little changes I made were just that I used only pizza sauce, pre-sliced pizza pepperoni and a small stick of mozza cheese. That's all that were in them when I used to get them back home. I will make this again and again and again forever! Thank you for sharing this.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Lesley W.


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Sep. 18, 2007

My 5 and 2 year old went nuts over these! I added sausage and green bell pepper only because it was easy to slip in unnoticed with the cheese. I will definitately make these again for a home-from-school treat. Thanks!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Ready to cook!

	Cooking Level: Beginning Home Town: San Dimas, California, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jun. 15, 2007

I can't believe I found this recipe. When we lived in NY they were called pizza fingers and we were able to buy them at the corner bar. Since we moved to Florida we haven't been able to find them. Now, I can MAKE them anytime, they are sooo yummy!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Traci


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jun. 12, 2007

These were ok. I wasnt thrilled with the plain cheese.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

TREMBLES

	Cooking Level: Expert Home Town: Danielson, Connecticut, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jun. 3, 2007

Very good. My family loves them and always asks me to make them.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

babcherry


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Feb. 27, 2007

I made these for a wedding shower, and they were gone in 15 minutes! I cut the string cheese in half to double the recipe and cut down on the serving sizes. I forgot to add the garlic; but I don't think anyone minded.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Crystal_Kay

	Cooking Level: Intermediate Home Town: Aberdeen, Washington, USA Living In: Durango, Colorado, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Feb. 17, 2007

Very easy, pretty good. Only thing I didn't like was frying it, maybe next time I'll try the phyllo sheets.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

JDSMOM1

	Cooking Level: Intermediate Living In: Columbus, Michigan, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Oct. 9, 2006

i used philo dough and baked instead of frying. these were crispy and delicious and everyone love them!!

Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

DJ

	Cooking Level: Intermediate Home Town: Houston, Texas, USA Living In: Vinings, Georgia, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jun. 27, 2006

I made these as a special treat for my Hubby. If you are not watching your weight they are AWESOME! I tried using half a cheese stick per roll at first to make it a lil healthier but they were not even half as good as the whole stick set. My son and Hubby ate them all and then asked when I'd make them again.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Jenna F.

	Cooking Level: Beginning Living In: North Pole, Alaska, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jun. 3, 2005

THESE WHERE GREAT. I MADE A MEAL OUT OF IT AND SERVED THEM WITH SPAGHETTI.THERE LIKE MOZARELLA STICKS WITH A BONUS.I JUST USED PEPPERONI AND CHEESE AND ALSO MADE THEM SMALLER MORE BITE SIZE...COULDNT HAVE BEEN BETTER.EVEN BETTER THE NEXT DAY (COLD).I WILL DEFINITLY MAKE THESE AGAIN.

Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

ANDREAR1


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

ADVERTISE WITH US

User Name	Password

Remember me? Forgot password?