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PHOTO BY: RueBarbe

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DAILY RECIPE

A true gourmet pizza, made even better because it's fast, easy, and inexpensive! Grilled chicken, tomato wedges, red onions, and green peppers topping a garlic-parmesan sauce and mozzarella - it's the most beautiful pizza you'll ever see...or eat!

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The Global Pantry: Italy

Don't know Carnaroli from cannellini? Learn about commonly used ingredients in our Tips & Advice article.

Making a Vegetarian Lasagna (Video)

No meat? No problem! Here's a flavorful, healthy alternative to meat lasagna.

Italian Wines

Travel through Italy's top wine-producing regions with Food Editor Carl Hanson—and get recipes to pair with each glass.

Gnocchi

Italian for "dumplings," gnocchi is a spectacular side or main dish perfect for both everyday dining and entertaining.

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NEWEST ITALIAN BREADS RECIPES

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Italian Semolina Dumplings

Submitted by: HKCHEF

Living In: Hong Kong, Hong Kong Island, Hong Kong

These light fluffy dumplings work great in soups and stews.

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Shrimp Bruschetta

Submitted by: Old Bay®
Provided by: McCormick® & Company

Bruschetta comes from the Italian word 'buscare,' which means 'to roast over coals.' This recipe takes on a seafood twist with the addition of OLD BAY Seasoning and shrimp.

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Charlotte alla Milanese

Submitted by: Manuela

Lemon scented apples and raisins are baked in a bread crust and served afire at the table in this easy, yet elegant dessert.

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Sausage Bread

Submitted by: Linda

This is the full meal deal. Prepare packaged bread mix and jelly-roll it around a hearty filling of pork sausage, pepperoni, mozzarella, Parmesan, Cheddar and herbs. This makes a great lunch all by itself or with a salad.

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Tarradls (Italian Pepper Rings)

Submitted by: Vince

These savory Italian bread rings with a bite of black pepper are hiding whole almonds within. They make a terrific snack or a novel dinner accompaniment.