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DAILY RECIPE

Artichokes in a Garlic and Olive Oil Sauce

SUBMITTED BY: SLW0784

I used to work in a fabulous Italian restaurant, and the cooks taught me how to make this dish. I have modified it a bit, but it's very similar, and incredibly delicious.

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Italian-Style Chicken Breast Recipes

Find flavorful new ways to prepare chicken breasts in this collection of recipes inspired by the flavors of Italy.

Tiramisu Recipes

Ladyfingers or spongecake soaked in espresso and layered with sweetened mascarpone and shaved chocolate comprise this dessert.

Italian Soup Recipes

From seafood chowders to fagioli or minestrone. Find recipes for the many soups and stews of Italy here.

Italian Wines

Travel through Italy's top wine-producing regions with Food Editor Carl Hanson—and get recipes to pair with each glass.

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NEWEST ITALIAN RECIPES

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Old-Fashioned Italian Zucchini Fritters

Submitted by: JuJuJenn

Parmesan cheese and fresh basil season these delicious fritters.

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California Caprese Salad

Provided by: California Milk Advisory Board

This light and flavorful Mediterranean-style salad is an ideal summer dish. It calls for ciligiene (small fresh mozzarella balls the size of cherry tomatoes), but if unavailable, you can substitute slices or cubes from a larger ball of fresh mozzarella. This salad is intended to be simple–just toss all ingredients together in one bowl and arrange on spinach leaves.

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Buttery Garlic Bread

Provided by: California Milk Advisory Board

This garlic bread is made with fresh garlic, oregano and chopped parsley. Enjoy hot out of the oven with your next Italian feast or with a simple salad dinner.

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World's Best Lasagna

Submitted by: John Chandler

Home Town: Atlanta, Georgia, USA

Living In: Dallas, Texas, USA

Filling and satisfying lasagna with sausage, ground beef and three types of cheese.

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Double Tomato Bruschetta

Submitted by: Laurie Thompson

A delicious and easy appetizer. The balsamic vinegar gives it a little bite. Dried basil can be substituted but it is best with fresh.

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