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Italian Beef and Pork

DAILY RECIPE

Painted Chef's Classic Beef Carpaccio

SUBMITTED BY: The Painted Chef

Raw beef tenderloin is served with a tangy sauce. This is a variation on the Harry's Bar 1950's invention of carpaccio.

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The Global Pantry: Italy

Don't know Carnaroli from cannellini? Learn about commonly used ingredients in our Tips & Advice article.

Making a Vegetarian Lasagna (Video)

No meat? No problem! Here's a flavorful, healthy alternative to meat lasagna.

Italian Wines

Travel through Italy's top wine-producing regions with Food Editor Carl Hanson—and get recipes to pair with each glass.

Gnocchi

Italian for "dumplings," gnocchi is a spectacular side or main dish perfect for both everyday dining and entertaining.

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NEWEST ITALIAN BEEF AND PORK RECIPES

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Venison Italian Soup

Submitted by: Joelene Craver

Ground venison is sauteed with onion and garlic and added to this tomato based soup with Italian seasonings, pinto beans, vegetables and ziti pasta.

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Pasta e Fagioli a la Chez Ivano

Submitted by: Ivan O. Teeter

Ground beef, beef broth, lots of garlic, tomatoes, ditalini pasta and kidney beans are seasoned with thyme, basil, oregano and parsley in this traditional soup.

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Sirloin Marinara

Submitted by: Lanelle

Sirloin strips and onions are sauteed, and then simmered with tomato sauce, red wine, and garlic for about fifteen minutes.

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World's Best Lasagna

Submitted by: John Chandler

Home Town: Atlanta, Georgia, USA

Living In: Dallas, Texas, USA

Filling and satisfying lasagna with sausage, ground beef and three types of cheese.

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Italian Sausage Soup

Submitted by: Karen Marshall

This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Makes a delicious winter supper.

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Italian Sausage Soup with Tortellini

Submitted by: Mary P

Italian sausage, garlic, tomatoes, red wine, and tortellini - this soup combines favorite ingredients from an Italian kitchen. You can use sweet or hot sausage, depending on your tastes, and fresh herbs if you have them on hand.

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Italian Beef and Pork

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